Pintonino restaurant enjoys its location at the symbolic Valletta Waterfront. The passionate Chef Patron Charles DeManuele is the owner and dedicates his efforts to provide a best-suited dining experience. The ingredients are fresh and delicious. ”

On the outside, a colourful Luzzu or in the local language, the Maltese fishing boat welcome you and act as a fresh-fish dislpay cabinet. An aquarium further fills your eyes with pleasure. It contains live lobsters and shellfish ready to be cooked just for you. The menu is Mediterranean and offers a variety of meats and pasta dishes. The delicacies of dishes can be washed down with one of the many fabulous wines displayed in the impressive modern cellar. The owner Charles is always ready to recommend wines and food to help guests with the selection of only the best food in the available in the house.

The striking and remarkable decor equally comments the food quality. Indoors has an arched historic vault and outdoors consist of pedestrianized Valletta Waterfront. Plenty of Grand Harbour views and historically fortified walls accompany your journey here. Adding to the sheer pleasure is the mammoth cruise liners that occasionally berth at the waterfront terminal.

Pintonio exceeds expectations of tourists and locals with a special atmosphere. An atmosphere that is quite hard to find anywhere else on the island.